The history of the Gin & Tonic dates back to the British colonial era, when soldiers in India mixed bitter tonic water – originally a malaria remedy – with gin to make it more palatable. This gave birth to the classic, refreshing cocktail that quickly became a symbol of British drinking culture and has recently … Continued
The production of rum began in the 17th century on the Caribbean islands, where sugarcane was widely cultivated. Initially, the by-products of sugarcane processing were either fed to animals or discarded, but it was soon discovered that through fermentation, something drinkable could be extracted from the sweet, porridge-like mass. Before long, people learned to distill … Continued
Every year on June 14, World Gin Day is celebrated – a great opportunity to spotlight a drink that has made a powerful comeback in both the cocktail world and the craft beverage scene. But where does gin come from, and what makes it special? Let’s let the gin out of the bottle and take … Continued
Hennessy, a symbol of top-tier quality, is the number one cognac brand in both Estonia and worldwide. The journey to the top began in 1765, when officer Richard Hennessy left the service of King Louis XV to establish his own cognac business. In 1865 his grandson Maurice Hennessy became the first merchant to introduce a … Continued
Whisky is one of the world’s most renowned and esteemed distilled beverages, with production methods and flavor profiles shaped over centuries by regional traditions and natural conditions. As Masataka Taketsuru, considered the father of Japanese whisky culture, once said: “Whisky making is the art of collaboration between nature’s blessings and human wisdom”. The history of … Continued
Glenmorangie’s latest limited edition release is a wonderfully creamy celebration of the ultimate ice cream experience. Glenmorangie A Tale of Ice Cream is the fifth creation in the award-winning A Tale Of… series, embodying the boundless imagination of Glenmorangie’s whisky makers. With notes of ripe peaches, zesty lemon sorbet, delicate coconut flakes, and rich vanilla, … Continued
Being aged 12 years, it remains as smooth and rich as it is known and loved, but now even more enjoyable than ever before. By extending its maturation from 10 to 12 years in bourbon casks, it has absorbed an exquisite array of flavors. The result is a whisky that greets you with notes of … Continued
On Saturday, November 16th, the Estonian Sommelier Association recognized outstanding local beverage producers at the Kultuurikatel, during the Maitsev Eesti festival. The Best Estonian Drinks 2024 competition once again saw a remarkable number of entries, with 164 beverages from 44 producers participating. The drinks were evaluated through blind tastings (with the appearance of the beverages … Continued
Today is International Vodka Day.
A deliciously appetising liquid of unquestionable quality, each sip of Don Papa Rum transports you to the mystical world of Sugarlandia – an odd but very marvellous place where senses are heightened and everything is not as it seems. A premium aged, single-island rum from the Philippines, Don Papa is crafted on the fertile foothills … Continued
Tequila is making a strong comeback and, with renewed momentum from foreign social media, is sure to become part of our drink selection this summer. But what exactly is this drink, how should you choose it, and what should you keep in mind when serving tequila? Risto Säinas — leader of the global bartending competition … Continued
