While many see rosé wine as a trendy new arrival, its roots stretch back thousands of years. Ancient Egyptians and Greeks crafted rosé by gently removing red grape skins before fermentation.  This technique resulted in a lighter colour and a more delicate taste, as the skins hold the tannins that contribute bitterness.

Rosé's delightful character is shaped by the grapes used and the winemaking process. Expect a symphony of red fruit flavours like strawberry and raspberry, alongside refreshing citrus notes of grapefruit and lemon. Delicate floral aromas often complete the sensory experience. The visual appeal is equally captivating, with the colour spectrum ranging from a pale salmon pink to a vibrant raspberry hue.

Rosé's charm extends beyond its beautiful colour. It's a surprisingly versatile food companion, gracing light summer dishes like salads, chicken, and fish.  But its brilliance extends even further, pairing beautifully with Asian cuisine and even spicy dishes.  Zinfandel rosé, with its fuller body, complements grilled chicken and hearty pasta dishes, while Grenache rosé, known for its lighter style, enhances salads, seafood, and goat cheese.

Whether you're a seasoned rosé enthusiast or just starting your exploration, our wine experts are here to guide you.  We guarantee the quality of every rosé in our selection, so come explore the world of pink and find your perfect match!