Bulleit Whisky Sour
2 min / easyAbout cocktail
Traditional sour whiskey cocktail
Ingredients
- 4 cl Bulleit Bourbon whisky
- 2 cl lemon juice
- 2 cl sugar syrup
- 1 x egg white
- Ice
Tools
- Shaker
- Whisky glass
Directions
1
Step
Shake all ingredients without ice.
2
Step
Serve in a whisky glass filled with ice and garnish with lemon peel.
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