Bulleit Whisky Sour
2 min / easyAbout cocktail
Whiskey Sour is a citrusy whiskey cocktail, balancing the strength of whiskey, the acidity of lemon and the sweetness of sugar syrup. Egg white adds a smooth, velvety texture.
Ingredients
- Bulleit Bourbon
- 3 cl lemon juice
- 2 cl simple syrup
- 1 x egg white
- ice
Tools
- Whisky glass
- Cocktail shaker
Directions
1
Step
Shake all ingredients without ice.
2
Step
Serve in a whisky glass filled with ice and garnish with lemon peel.
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